Saganaki

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18/Feb/2022

Recipe

country: Greece

story: Saganaki is pan fried Feta cheese, mostly served as a warm appetizer 

Ingredients for 4 persons:

  • 2 eggs
  • 2 blocks of Feta
  • flour
  • 1 cucumber
  • basics from the pantry: olive oil

 

tips:

  • serve with salad or vegetables
  • nice with lemon

 

directions:

 

  • whisk the eggs
  • cut the Feta into fingers
  • cover it with flour first, then with egg
  • fry in olive oil until golden brown
  • serve with the cucumbers

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